Products

Varieties, delivery forms, packaging and the harvest calendar for the fruit we process.

RaspberriesBlackberriesSour cherriesPlums
Raspberries BB Fruto 21

Raspberries

Raspberries are bought from Serbian growers and frozen in the IQF tunnel. Colour and firmness hold up after thawing.

Varieties
  • Willamette, early variety, dark red, the standard for IQF
  • Meeker, mid-early, aromatic, ideal for processing
  • Tulameen, late, large fruit, sold fresh
Delivery forms
  • fresh
  • IQF whole
  • IQF whole and broken
  • IQF crumble
Harvest seasonJune – August
Packaging

Cartons 10 kg (4 × 2.5 kg or 10 × 1 kg), big-bag on request

Shelf life 24 months at −18 °C.

Blackberries BB Fruto 21

Blackberries

Serbian blackberries are large, glossy and sweet. Delivered IQF whole, sorted by calibre.

Varieties
  • Čačanska bestrna, Serbian thornless variety, large fruit
  • Thornfree, thornless, sweet, uniform fruit
Delivery forms
  • fresh
  • IQF whole
  • IQF whole and broken
Harvest seasonJuly – September
Packaging

Cartons 10 kg (4 × 2.5 kg), big-bag on request

Shelf life 24 months at −18 °C.

Sour cherries BB Fruto 21

Sour cherries

Our core product. Our own line pits and freezes the fruit at −30 °C in a Frigoscandia tunnel, 800 kg per hour.

Varieties
  • Oblačinska, Serbian variety, small, intense colour and flavour
  • Montmorency, lighter, tarter, the industry standard
Delivery forms
  • IQF pitted
  • IQF unpitted
  • dark/red ratio to order
Harvest seasonJune – July
Packaging

Cartons 10 kg, big-bag 500–1000 kg

Shelf life 24 months at −18 °C.

Plums BB Fruto 21

Plums

The traditional Serbian fruit. Pitted halves frozen for the bakery and confectionery trade.

Varieties
  • Požegača, indigenous Serbian variety, high sugar content
  • Stanley, large, dark blue, freestone
Delivery forms
  • fresh
  • IQF pitted halves
  • IQF diced
Harvest seasonAugust – September
Packaging

Cartons 10 kg, big-bag on request

Shelf life 24 months at −18 °C.

The standards we work to

Certificates and the latest audit reports are available to buyers on request.

IFS FoodInternational food safety standard
HACCPHazard analysis and critical control points across the plant
ISO 9001Quality management system